Guess where we just came back from?
If you said "The Disney Food and Wine Festival," you'd be right! And by the time this post goes up, there will only be three more days left to enjoy the event.
Held in Epcot, Walt Disney's Experimental Prototype Community of Tomorrow, the festival usually begins in late September and runs to mid-November. We went in early November last year but decided to get there a bit earlier (mid-October) this year. There were two benefits to the October week: better weather; and free Disney Dining.
Yes, we realize that by opting to take advantage of the "Free" Disney Dining Plan, we effectively lose our ability to find room discounts, but this year we gave it a shot. Gotta say, we thoroughly enjoyed every morsel.
|We kept accidentally choosing the same colors to wear!|
Did we eat too much? Oh, yeah. But would we go back? In a heartbeat!
|Dinner at the Les Chefs de France at|
Epcot's French pavilion
No idea if we'll be able to take the time next year, but I have to admit, I'm already excited about the possibility!
While I wouldn't say DisneyWorld is my favorite vacation destination, it really does have a lot going for it when we need to chill. Do you have a favorite place to relax?